AUTUMN DINNER ~ ROASTED SAGE SPAGHETTI SQUASH With GUYERE, SAUTÉED FRESH GARLIC, PARSLEY and TOASTED PINE NUTS
“Welcome sweet November, the season of senses and my favorite month of all.” ― Gregory F. Lenz November Sunset (Hubbard Lake, MI) ROASTED SAGE SPAGHETTI SQUASH With GUYERE, SAUTÉED FRESH GARLIC, PARSLEY and TOASTED PINE NUTS ~ Delightful autumn dinner slightly adapted from pinch of yum . 1 halved and seeded spaghetti squash Extra-virgin olive oil coarse salt & freshly ground black pepper to taste 2-3 minced cloves garlic 2 tsp. white balsamic vinegar 1 cup minced fresh parsley 2 Tbsp. chopped fresh sage or 2 tsp. dried 1 cup grated Gruyere cheese 1/2 - 3/4 cup toasted pine nuts Preheat oven to 375º. Rub squash with olive oil and sprinkle with coarse salt and freshly ground pepper. Place cut side down on sprayed rimmed baking sheet and roast for 25-30 minutes or until fork tender. Let cool until able to handle and scrape inside with a fork and pull strands away from ski...












Comments
Esther
I find that evenings are the best time to enjoy the garden this time of year, too. I wilt under the heat of the sun:)
Thank you my friend.
Eileen
Thanks Esther and 'HAPPY BIRTHDAY'!
Hi Tina and thank you. I love the shastas that treat me well.
I hear you, Rose. Today was a wilting day in the garden. Twilight is good ... thank you.
Thank you, dear Dee. Wishing you a relief from the heat. But your gardens look stunning!
So I hear on the news, dear Kathryn. Do wish you lived near. How fun to relax beside you in 'the cool of evening'. Wishing you relief from the heat. Happy July :)
Welcome Barb and thank you. How kind.
Thank you, Karen. It was fun shooting! Had been away for almost a week ... so much had happened ... it's impossible to capture all.
Thanks fun imac :)
Thank you, Sweetbay. A small sampling of July goodies popping like fireworks.
Delighted to hear from you, dear Kate. I'm honored by your visit. Thank you for the kind works, special friend.
Agree, Eileen. I'm stunning on how fast time is flying. Thank you. Let's enjoy :)
Hi Kala and thank you. Your last post was amazing!
Thank you, Andrea. You are most kind.