AUTUMN DINNER ~ ROASTED SAGE SPAGHETTI SQUASH With GUYERE, SAUTÉED FRESH GARLIC, PARSLEY and TOASTED PINE NUTS
“Welcome sweet November, the season of senses and my favorite month of all.” ― Gregory F. Lenz November Sunset (Hubbard Lake, MI) ROASTED SAGE SPAGHETTI SQUASH With GUYERE, SAUTÉED FRESH GARLIC, PARSLEY and TOASTED PINE NUTS ~ Delightful autumn dinner slightly adapted from pinch of yum . 1 halved and seeded spaghetti squash Extra-virgin olive oil coarse salt & freshly ground black pepper to taste 2-3 minced cloves garlic 2 tsp. white balsamic vinegar 1 cup minced fresh parsley 2 Tbsp. chopped fresh sage or 2 tsp. dried 1 cup grated Gruyere cheese 1/2 - 3/4 cup toasted pine nuts Preheat oven to 375º. Rub squash with olive oil and sprinkle with coarse salt and freshly ground pepper. Place cut side down on sprayed rimmed baking sheet and roast for 25-30 minutes or until fork tender. Let cool until able to handle and scrape inside with a fork and pull strands away from ski...

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Comments
Marnie
Eileen
You are exactly right, Hip Chick, and why I so love this plant, shining now but knows when to bow out.
Thanks Tatyana. I have so many plants that tug at my heart in spring it's hard to focus on one but this is a definite favorite, especially the foliage that shines for a long time.
Of all my bleeding hearts, Marnie, 'Gold Heart' with its awesome foliage popping in the wildflower garden is my favorite.
This variety makes me very happy, Eileen!
Agree, Autumn Belle ... a very unique flower!
Always a spring joy, Scott. I 'love' this plant!
I'll keep my fingers crossed, Curbstone! Your heart will leap for joy when it blooms.
Not surprised that you would agree, dear Kate!
Aw Nancy, I'm touched dear friend. We are blessed to know each other for I feel the same about you.
Welcome, Fuat. Thank you for your kind words.
Krista, you are a dear. Big thanks!
Bleeding hearts are heart stoppers, Kala! The flower is amazing!
Thanks Lindalou :)
Beautiful photos--I was so thrilled this spring that my bleeding heart finally bloomed.
Greetings, Michelle, and thank you for your lovely comment. Just returned from your site, touched by your post.
Thanks Rick. Do hope you share your 'exposed' heart! Happy weekend :)
Thank you, Rose. You have found your niche since it's obvious gardening feeds your soul. I have seen you blossom since knowing you. Happy Mother's Day!
Jen